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Biodiversity 4Agriculture: lessons from the Centre for Sustainable Cropping

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Centre for Sustainable Cropping
The CSC was established in 2009 to test long-term whole-system, field-scale impacts of regenerative arable cropping.
↗More on the CSC
We aim to enhance biodiversity, improve soil health and minimise environmental impact while maintaining crop yields.
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Best practice options and complementary nature-based solutions are combined in a single system to achieve these goals.
↗Agronomic details
Outcomes-based monitoring of indicators is used to measure impact and guide iterative improvement.
↗Via the toolbox
Enhancing biodiversity
Enhancing biodiversity
Click here for biodiversity indicator monitoring
 Improving soil health
Improving soil health
Click here for indicators of soil biology, structure and function
 Minimising losses
Minimising losses
Click here for GHG emissions, water quality and management
 Managing nutrients
Managing nutrients
Click here for legumes, BNF and soil nutrient status
Food production with less environmental impact
Food production with less environmental impact Click for crop yields & carbon footprints

Site Design & Layout

Interactive 3D point cloud of the CSC site. Rotate, zoom, and explore the field layout.
View site design & background →